Deliciosa | Raclette Goes Spanish
The Sunday Lunch Club with Simon Gault
F.A.W.C! by 5 The easy way to be part of F.A.W.C! - All June
Ruth Pretty from Garden to Fork Saturday 28th June
Martin Bio Image145
F.A.W.C! Talent Check out the FAWC!ing Talent this June
Chefs in Homes
Chefs in Homes at the Lodge Saturday 21st June
Duck-Egg-Station Saturday 14th June
Renaissance Tap Takeover Friday 6th June
Montepulciano & Meatballs Sunday 29th June
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Winter F.A.W.C! 2014

F.A.W.C! Food & Wine Classic Hawke’s Bay is a delicious series of out of the box seasonal food and wine events held twice a year throughout Hawke’s Bay.

Winter F.A.W.C! is a celebration of all the goodness Winter brings, set to be enjoyed over four tasty weekends this June.

Picture roaring fires, glasses of rich full bodied Hawke’s Bay Syrah and lashings of local lamb and venison prepared in a multitude of warming ways.

National superstars will again be coming to town to collaborate with Hawke’s Bay’s much loved local talent. Guests include Martin Bosley, Ruth Pretty, Simon Gault, Chris Green, Michael Dearth, Richard Emerson and Andy Deuchars.

Wine cellars will be put to good use this winter with good music echoing off the walls and local food & wine offerings showing off at over 45 events across four weekends.

Dining out in Hawke’s Bay this June will be even better with F.A.W.C! By 5. Participating restaurants will be preparing special Winter F.A.W.C! menus with offerings in multiples of $5 and no more than $50.

FAWC!ers get the inside word on events and early access to tickets, so sign up now and stay in the loop.

Take a look at the pictures from previous years... 


October 31st to NOVEMBER 9th 2014

Can't make it to Winter F.A.W.C!? Well lock in the dates for Summer F.A.W.C! 2014 now. 

We'll have over fifty perfectly crafted events over ten days, all out of the box fabulous and can only be experienced in Hawke's Bay. 

Stay in the know and sign up to the mailing list for the inside word on events and early access to tickets.