Mussels, paua, crayfish, sashimi, oysters and the quintessential barbequed lamb, it’s the kind of food that makes the mouth water and pastes a smile on the dial, in a relaxed shared-table environment where you’re bound to feel right at home.
Let’s not forget the wine! Winemakers from Askerne and Trinity Hill along with Brandon from wine merchants Dhall and Nash will show off some of their favourite drops, offering tastes of their best and brightest wines to compliment the amazing food the Mister D team will be creating. To finish, meet James from Craggy Range Sheep Dairy who will showcase a range of his award-winning Hawke’s Bay cheeses,
Ticket price includes: Arrival drink, 3 course family style meal with 6x 75ml tasting glasses of wine.
F.A.W.C! Food and Wine Classic is a series of exceptional food and wine experiences set in stunning locations in Hawke’s Bay. Running from March 14-23, F.A.W.C! is a chance to get up close and personal with chefs and food producers, wine makers and the clever people that make up the New Zealand food and wine scene.
Talent
